Many thanks to Yolande Stanley, patissier tutor at Thames Valley University and international patisserie judge for this recipe. These amazing tartlets are delicious, very impressive and wonderfully easy to make with your Thermomix. Start the day before. Serves 8.
Warm Soft Chocolate and Apricot Tartlets - Yolande Stanley
By @ukthermomix
Many thanks to Yolande Stanley, patissier tutor at Thames Valley University and international patisserie judge for this recipe. These amazing tartlets are delicious, very impressive and wonderfully easy to make with your Thermomix. Start the day before. Serves 8.