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Neal dove's Profile

tartar of seabass pickled clams and cockles


Personal Details

  • Name:Neal dove
  • Occupation:
  • Location:
  • The avatar for Neal dove

About Me

The best meal I've ever had is:

lunch at Le Bastide Saint-Antoine Jacques chibois

My favourite restaurants are:

the crazy bear beconsfield , hand & flower marlow, the oak room danesfield house

On my current menu I have:

lobster thermidor two ways

I love cooking because:

of the freedom of what you can do

If I wasn't a chef I'd be a:

food critic

My favourite web sites are:

the staff canteen

My Favourite bands are:

kings of leon

My favourite cook books are:

paul Gayler

I am currently listening to:

my kids cds in the car

My top five songs of all time are:

any 5 oasis

I support

liverpool fc

Likes

food

Dislikes

man utd fans

The last book I bought was:

passion for cheese paul gayler

Tell us a little about yourself

english man in london

What are your interests:

food, football ,my kids, the wife ,in know particular order

My bible cook book is:

any thing you take from them all