Northern Ireland is the ideal place to experience a variety of tried and tested menus, developed used fresh, local produce. The area is known for its selection of cosy pubs serving traditional
Where to work
Northern Ireland boasts two one Michelin-Starred restaurants, EIPIC and OX. There are also several restaurants in the area which have been awarded the prestigious Bib Gourmand which recognises establishments that offer high quality, affordable food. Restaurants in Northern Ireland that have earned this mark of recognition include Home and Fontana.
What can this job lead onto?
The Chef de Partie is a crucial member of any busy kitchen. Typically you will oversee one section of the kitchen, preparing on
There are various opportunities to find a Chef de Partie job in Northern Ireland. The average wages for Chef De Partie are around 15-20k.