Whether you’re in the mood for fresh seafood or an indulgent cream tea, Cornwall offers a range of culinary delights to suit all tastes. From cosy pubs to fine dining establishments, the area is rich with exotic eateries and chain restaurants that offer something for everyone. Find your Executive Chef jobs in Cornwall here.
Where to work
Home to its very own Michelin star restaurant, Driftwood, Cornwall is a fantastic location for any Chefs looking to climb the career ladder of the culinary world, or expand on any existing skills. The county boasts many critically acclaimed restaurants, including Gurnard’s Head, Tolcarne Inn, Shore, Harris’s and 2 Fore Street.
What can this job lead onto?
The Executive Chef is at the very top of the kitchen management hierarchy. As the Executive Chef you will be creating recipes, overseeing the entire kitchen and controlling costs. As the Executive Chef, your next step is the role of Chef de Cuisine.
There are various opportunities to find an Executive Chef job in Cornwall. The average wages for an Executive Chef are around 35-40k.
There are a selection of agencies in Cornwall, offering Executive Chef jobs. The top five job agencies for a Chef role in Cornwall are: Orcinus Recruit, Cornwall Staff Agency, Platinum Recruitment Consultancy, JAP Associates and Towngate Personnel.