With a huge variety of dining options, Southampton is bound to offer something to satisfy everyone's appetite and budget. The city is home to a selection of
Where to work
Southampton is the ideal location for chefs looking to improve their existing culinary skills or progress in their career within the food industry. The city ticks all the boxes with outstanding restaurants including: The Pig, The Terrace and Monty's Inn.
What can this job lead onto?
The Executive Chef is similar to an apprentice and works within the kitchen in order to pick up the necessary skills and knowledge to progress. The Executive Chef generally remains in this role for a few years before using the knowledge and skills they have gained to continue their journey as a more developed Chef.
There are various opportunities to find an Executive Chef job in Southampton. The average wages for Executive Chef are around 26-30k.
There are a selection of agencies offering Executive Chef jobs in Southampton, including Catering Services International, Blue Arrow, Berry Recruitment and Evolve Hospitality Recruitment.