Northern Ireland is the ideal place to experience a variety of tried and tested menus, developed used fresh, local produce. The area is known for its selection of cosy pubs serving traditional home-style food for the ultimate 'cosy' dining experience. Find your Head Chef jobs in Northern Ireland here.
Where to work
Northern Ireland boasts a selection of Michelin star restaurants, including Michael Deane's EIPIC and OX. There are also a number of restaurants in the area which have been awarded the prestigious Bib Gourmand which recognises establishments that offer high quality, affordable food. Restaurants in Northern Ireland that have earned this mark of recognition include Wine & Brine in Moira.
What can this job lead onto?
The Head Chef runs the kitchen and oversees all cooking, planning and menu development. Upon reaching the status of Head Chef, you may begin your journey towards earning and obtaining Michelin stars.
There are various opportunities to find a Head Chef job in Northern Ireland. The average wages for Head Chef are around 30-35k.
There are a selection of agencies in Northern Ireland, offering Head Chef jobs. The top five job agencies for a Chef role in Northern Ireland are: Leisure Jobs, Murphy Browns Restaurant, Grafton Recruitment, Amadeus Food/NEC Group and RecruitmentRevolution.com.