With many restaurants, bars, pubs and food markets, the culinary scene of Norwich is thriving. Whether you’re looking for a rustic lunch or a fine dining experience, the city offers the eating establishment for you. Find your Pastry Chef job in Norwich here.
Where to work
Norwich is home to some fantastic eating establishments, including: Benedicts, Roger Hickman’s, Reindeer, Georgian Townhouse, Wildebest, Stoke Mill and Bishop’s to name just a few. The area offers a great range of dining experiences, from the relaxed atmosphere of a chain restaurant, to the fine-dining feel of one of the city’s higher end independent eateries.
What can this job lead onto?
The Pastry Chef is in charge of the pastry section of the kitchen. The Pastry Chef will generally be in charge of budgets for the kitchen's pastry department, dessert recipes and overseeing apprentice Chefs in the pastry kitchen. This role helps to build skills that will aid progression to a more senior role within the kitchen's hierarchy.
There are various opportunities to find a Pastry Chef job in Norwich. The average wages for a Pastry Chef are around 20-26k.
There are a selection of agencies in Norwich, offering Pastry Chef jobs. The top five job agencies for a Chef role in Norwich are: lime talent, Prosper Business Recruitment Ltd, Flourish Recruitment Ltd, Bee Recruitment London Ltd and Midas Selection Ltd.