With a huge variety of dining options, Southampton is bound to offer something to satisfy everyone's appetite and budget. The city is home to a selection of well known locations, ranging from chain restaurants and independent eateries, to fine dining establishments and a Michelin star restaurant. Find your Sous Chef jobs in Southampton here.
Where to work
Southampton is home to just one restaurant that has earned a Michelin star: Black Rat. For Chefs looking to improve their existing culinary skills or progress in their career within the food industry, Southampton ticks all the boxes.
What can this job lead onto?
The Sous Chef is the Head Chefs assistant and is therefore the second in charge of the kitchen. As the Sous Chef, you will help run the kitchen, manage customer relations, plan menus and create schedules. This role will help to build the necessary skills needed to eventually become a Head Chef.
There are various opportunities to find a Sous Chef job in Southampton. The average wages for Sous Chef are around 22-26k.
There are a selection of agencies in Southampton, offering Sous Chef jobs. The top five job agencies for a Chef role in Southampton are: Catering Services International, Towngate Personnel, Partnerships In Care, Servest Ltd and Penny Cook Recruitment.