Find the latest hospitality news, chef interviews, podcasts and industry guides all in one place. Take a look at which chef is leaving their role, who is opening the most anticipated new restaurant and join in the debate with our weekly topical editorials. You can also read blogs written by our members for our members.
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‘True mentor’ Andreas Antona retires and puts Simpsons up for sale
10
'I would encourage anyone to push themselves out of their comfort zone'
20
Clare Smyth appointed President of Bocuse d’Or UK
20
"Bringing the Purnell’s brand to the city of Coventry is very exciting"
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“It’s incredibly tough out there and unless something is done many more will go.”
10
Head chef Leo Kattou leaves Simpsons restaurant after 13 years
