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Honey glazed duck with Lavender and Cheltenham beetroot
10
Roast Sirloin of Beef with shiso, cucumber, Bone Marrow
40
Norfolk Mallard Dry Aged
30
Raw beer fed Dexter beef with chestnut and bone marrrow
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Raw beer fed Dexter beef with chestnut and bone marrrow
50
Roasted 80 day dry aged Sirloin of Scotch Beef, Parsley and chive Pomme mousselin