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Lunch at Michelin starred City Social in London cooked by Paul Walsh
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Lunch at Michelin starred City Social in London cooked by Paul Walsh

The Staff Canteen

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The Future of Catering: Join our TrendTalk Webinar! Are you interested in the evolving landscape of the catering industry? Join us for a live webinar: Tuesday, April 23rd at 3 PM  featuring industry experts who will discuss: > The impact of recent trends on catering > The future of food in the catering industry > How to stay competitive in this changing market Meet the Speakers: > Lloyd Mann, VP Culinary - Sodexo > Oliver Fischer, Director Group Culinary - Gategroup > Carl Jacobs, CEO & Co-founder - Apicbase > Martin Wolf & Stephan Leuschner - RATIONAL Moderator > Michael Jones, Award-winning Editor & Founder - Encaustum Don't miss this opportunity to learn from the best! Register Now https://www.rational-online.com/en_xx/lp/ghost-kitchen-talk/

RATIONAL UK

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Chefs reveal their - Guilty Pleasure Food comfort
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Chefs reveal their - Guilty Pleasure Food comfort

RATIONAL UK

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#Recipe

The best of the British apples and wild meadowsweet

Francesco Dibenedetto

Recipe
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Have you enrolled in The Philly Academy yet?

Philadelphia Professional

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#Recipe

Dorset snail devil style

Francesco Dibenedetto

Recipe
#Status

Have you enrolled at The Philly Academy? A new, FREE, online video resource open to chefs across hospitality 👨‍🍳👩‍🍳 https://www.philadelphiaprofessional.co.uk/the-philly-academy/

Philadelphia Professional

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#News

Alliance Win at the ENSE UK awards 2024

Rachael Kiss

News
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Dessert

zyed khan

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#Feature

The Staff Canteen Live 2024: Networking lunch at Lyla

The Staff Canteen

Feature
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A beauty 🥩

Carl de Silva

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Simple club sandwich

mike tudor

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