Manchester is home to a thriving food scene, boasting a plethora of restaurants, gastropubs, bars and cafes, with new locations opening every week. From fine dining and home-style meals to rustic street food and afternoon tea, the city offers an eating experience for everyone. Find your Pastry Chef job in Manchester here.
Where to work
Whilst Manchester may not have any Michelin star restaurants yet, the city's culinary world is thriving with locations for fine dining and restaurants with a more relaxed atmosphere that suits all ages, moods and requirements, such as Adam Reid at The French , El Gato Negro and Waggon.
What can this job lead onto?
The Pastry Chef is in charge of the pastry section of the kitchen. The Pastry Chef will generally be in charge of budgets for the kitchen's pastry department, dessert recipes and overseeing apprentice Chefs in the pastry kitchen. This role helps to build skills that will aid progression
There are various opportunities to find a Pastry Chef job in Manchester. The average wages for Pastry Chef are around 19-23k.