With a huge variety of dining options, Southampton is bound to offer something to satisfy everyone's appetite and budget. The city is home to a selection of
Where to work
Southampton is the ideal location for chefs looking to improve their existing culinary skills or progress in their career within the food industry. The city ticks all the boxes with outstanding restaurants including: The Pig, The Terrace and Monty's Inn.
What can this job lead onto?
The Sous Chef is the Head Chefs assistant and
There are various opportunities to find a Sous Chef job in Southampton. The average wages for Sous Chef are around 22-26k.
There are a selection of agencies offering Sous Chef jobs in Southampton, including Catering Services International, Blue Arrow, Berry Recruitment and Evolve Hospitality Recruitment.