Mark Stinchcombe, chef and co-owner at Eckington Manor shares his top tip for beef | Irish Beef UK

Bord Bia

Bord Bia

Premium Supplier 19th June 2017
Bord Bia

Bord Bia

Premium Supplier

Mark Stinchcombe, chef and co-owner at Eckington Manor shares his top tip for beef | Irish Beef UK

Mark Stinchcombe, chef and co-owner at Eckington Manor and MasterChef: The Professionals winner 2015 shares his top tip for cooking beef, in association with Irish Beef UK and Bord Bia - Irish Food Board.

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