BEEF TARTARE & OCTOPUS goat cheese rhubarb dill caviar cucumber soft fried quail egg crispy sourdough

BEEF TARTARE & OCTOPUS :black_small_square: goat cheese :black_small_square: rhubarb :black_small_square: dill :black_small_square: caviar :black_small_square: cucumber :black_small_square: soft fried quail egg :black_small_square: crispy sourdough
BEEF TARTARE & OCTOPUS :black_small_square: goat cheese :black_small_square: rhubarb :black_small_square: dill :black_small_square: caviar :black_small_square: cucumber :black_small_square: soft fried quail egg :black_small_square: crispy sourdough
BEEF TARTARE & OCTOPUS :black_small_square: goat cheese :black_small_square: rhubarb :black_small_square: dill :black_small_square: caviar :black_small_square: cucumber :black_small_square: soft fried quail egg :black_small_square: crispy sourdough
Hendric Weisswange

Hendric Weisswange

Head Chef 18th June 2017
Hendric Weisswange

BEEF TARTARE & OCTOPUS goat cheese rhubarb dill caviar cucumber soft fried quail egg crispy sourdough

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