Citrus cured salmon, raw pea, shallot, pink grapefruit, squid ink cracker and oyster leaf

Citrus cured salmon, raw pea, shallot, pink grapefruit, squid ink cracker and oyster leaf
David Hall

David Hall

Executive Head Chef 9th June 2019
David Hall

David Hall

Executive Head Chef

Citrus cured salmon, raw pea, shallot, pink grapefruit, squid ink cracker and oyster leaf

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