East coast Turbot, roasted chicken butter, fried potatoes, wild mushrooms, tarragon oil

East coast Turbot, roasted chicken butter, fried potatoes, wild mushrooms, tarragon oil
Alan Higgins

Alan Higgins

Executive Chef 3rd January 2020
Alan Higgins

Alan Higgins

Executive Chef

East coast Turbot, roasted chicken butter, fried potatoes, wild mushrooms, tarragon oil

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