European Lobster, Pata Negra, Almond Crumble, Muskmelon, Daikon, Homegrown Yarrow and Honeysuckle. New at de Karpendonkse Hoeve.

European Lobster, Pata Negra, Almond Crumble, Muskmelon, Daikon, Homegrown Yarrow and Honeysuckle. New at de Karpendonkse Hoeve.
Restaurant Karpendonkse Hoeve

Restaurant Karpendonkse Hoeve

Head Chef 6th June 2019
Restaurant Karpendonkse Hoeve

European Lobster, Pata Negra, Almond Crumble, Muskmelon, Daikon, Homegrown Yarrow and Honeysuckle. New at de Karpendonkse Hoeve.

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