Lightly Torched Sicilian Red Prawn, Yuzu Kosho Aioli, Miso Cured Egg Yolk, Prawn Cracker. 

Lightly Torched Sicilian Red Prawn, Yuzu Kosho Aioli, Miso Cured Egg Yolk, Prawn Cracker. 
Peter Mercer-Pontier

Peter Mercer-Pontier

Sous Chef 21st February 2022
Peter Mercer-Pontier

Lightly Torched Sicilian Red Prawn, Yuzu Kosho Aioli, Miso Cured Egg Yolk, Prawn Cracker. 

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