Octopus, red onion, white wine and lime puree, asparagus, roasted jersey royals, nasturtium, roasted nuts, tiger prawn.

Octopus, red onion, white wine and lime puree, asparagus, roasted jersey royals, nasturtium, roasted nuts, tiger prawn.
Lukasz Borkowski

Lukasz Borkowski

Head Chef 16th May 2019

Octopus, red onion, white wine and lime puree, asparagus, roasted jersey royals, nasturtium, roasted nuts, tiger prawn.