Pan fried Sea Trout, creamed mash, and Veloute, garnished with Asparagus spears.

Pan fried Sea Trout, creamed mash, and Veloute, garnished with Asparagus spears.
Steven Main

Steven Main

Development Chef 30th January 2024
Steven Main

Steven Main

Development Chef

Pan fried Sea Trout, creamed mash, and Veloute, garnished with Asparagus spears.

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