Pastrami cured trout, dill pickled and charred cucumber, fresh cucumber, fried rye bread, black wholegrain mutard, dill and cucumber oil and sweet pickled mustard seeds.

Pastrami cured trout, dill pickled and charred cucumber, fresh cucumber, fried rye bread, black wholegrain mutard, dill and cucumber oil and sweet pickled mustard seeds.
Owen Morrice

Owen Morrice

Head Chef 3rd April 2019

Pastrami cured trout, dill pickled and charred cucumber, fresh cucumber, fried rye bread, black wholegrain mutard, dill and cucumber oil and sweet pickled mustard seeds.