Vegetable terrine with cucumber-shiso aspic, rhubarb vinegar, olive oil, pea flowers, purslane, nasturtium, dill, miners lettuce

Vegetable terrine with cucumber-shiso aspic, rhubarb vinegar, olive oil, pea flowers, purslane, nasturtium, dill, miners lettuce
Steven Glasl

Steven Glasl

Chef de Partie - Senior 27th June 2019
Steven Glasl

Steven Glasl

Chef de Partie - Senior

Vegetable terrine with cucumber-shiso aspic, rhubarb vinegar, olive oil, pea flowers, purslane, nasturtium, dill, miners lettuce

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