Are you cooking with the seasons? Do the seasons inspire you? Do your dishes promote sustainable produce?

We are celebrating those seasonal and sustainability heroes. Why not get the team involved and get them to post their dishes to be in with a chance of being shortlisted!

Once we have our shortlist of seasonal and responsibly sourced dishes you can vote for the one you think is most inspiring and innovative.

Upload your dish and be in with a chance of winning!

The winners are voted for exclusively by The Staff Canteen audience. 

Sunday 25th October - Nominations close

Monday 26th October - Nominations voting opens

Thursday 5th November – Shortlist announced and voting opens