It's not always easy being a chef.
Sometimes, you need reminding why you didn't choose to work a cushty nine-to-five job with free weekends and a considerably lower chance of sustaining a serious injury at work.
Here are 10 things to cheer you up if you're having a bad day:
1 -You might have to wear chef whites, but at least you don’t have to wear a suit and tie to work
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2- You probably don't have much of a social life outside of work, but you understand camaraderie better than anyone
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3 -If a zombie apocalypse came about, at least you’ll have the knife skills to deal with it. And your knives would be sharp, very sharp
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4 - You might not have a research qualification, but as a chef, you will never stop learning
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5 - You'll probably earn a pittance for most of your life, but you’ll eat in more great restaurants than well-off people ever do
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6 - You might have to work long hours and accept that burns, cuts, and various aches and pains are an inevitable part of your job, but so is tasting delicious food
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7 - You may have developed mild (or acute) OCD, but you’re more efficient and technically-minded than most
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8 - The requirements of your job might be high, but you’re unlikely to ever get turned down for having tattoos
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9 - You might not ever have enough holiday to make it any further than a cabin on a beach in Scarborough, but your knowledge of world cuisine will be excellent
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10 - Whereas most people get bored at work, it’s never a dull day for a chef
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