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Wales launches premier national competitions to find the best chefs

Culinary Association of Wales

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#News

Bronze medal for young Welsh chefs at Culinary World Cup

Culinary Association of Wales

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Tandoori Leg Of Lamb. Pickled Raisin Cous Cous. Green Apple & Cucumber Raita. 

Russell Misso

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Everything you need to know about MasterChef: The Professionals 2022, when is it on, which chefs made it through to the semi-finals and what are the challenges ahead

The Staff Canteen

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Lakeland Dairies and NAPA launch survey to help develop food-based activities in care homes

Sarah Robinson

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“It’s not Gordon Ramsay’s fault that people are suffering. So this ridiculous thing you did was just a PR stunt.”

The Staff Canteen

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#Feature

Richard Shepherd has died aged 77

The Staff Canteen

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Kitchen efficiencies all wrapped up

The Staff Canteen

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Paul Burgalieres, head chef at L’Enclume, has been announced as the UK winner of the “Le Taittinger” International Culinary Prize

The Staff Canteen

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"The hospitality industry is absolutely central to both our economy and society"

Alex South

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We always have lots of laughs when we spend time with @hrishikesh.desai. Here he is in the gardens of @gilpinhotel wearing our long sleeved Cristal chef jacket.  For more information about our hospitality ranges or to order call Neil Boston 07789 880573 or email [email protected]  #hospitality #chef #cheflife #michelin #michelinstar #michelinguide #michelinrestaurant #michelin2022 #chefjacket #chefwear #chefuniform #chefsofinstagram #cheftalk #ukchefs #chefclothes #chefwear #restaurants #finedining #chefstagram #chefstyles #kitchenlooks #chefinspired #chefinfluenced #apronstyles #lafont #love_lafont

Kat Lane

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Beef toast

ANDREY Syutin

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