Awards 2020
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We specialize in south Indian cuisines and confident about the food we put on your table. Since we are from the place where the variety of delicious is part of our culture. Let's take a look at our mouthwatering, exquisitely simple, authentic and fresh menu. Food aficionados across the globe would find something that they absolutely love in Indian Cuisine. Having a good, hearty meal from Indian cuisine can be an experience like no other. Want to make your family gatherings more memorable! then book your table at Nilgiri Spice. Nilgiri Spice delivers a contemporary taste of South Indian cuisine and an extensive wine list that focuses on emerging regions from all over the world.

Nilgiri Spice

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The Gentlemen Baristas Launches New Coffee in Aid of The Burnt Chef Project

Kris Hall

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Pan fried fish 🐟 🐟 🐠

Yog Ghale

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Burger nite

Aggie Potempski

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Tuna tacos! 

Aggie Potempski

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Tuna Poke bowls 

Aggie Potempski

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Sole and steak, mango sauce, gochujang sauce, sweet soy sauce, sriracha mayo, sushi rice, slaw.

Aggie Potempski

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'I want to do something for the whole of the UK, something that's going to bring the industry together and make us go forward in a big way'

The Staff Canteen

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Piece & Jam A 'piece' is Scottish for sandwich like 'butty' is to the English. Our take is an icecream sandwich with: Strawberry parfait, strawberry compote, strawberry jam sandwich between 2 discs of caramilised milk & honey bread

Sean Kelly

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Pheasant Pithivier. Slow cooked pheasant thigh with root veg

Stephen Andrews

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simple salmon pastrami. Scottish Salmon cured for three days , smoked with hickory. Coated well with freshly ground black pepper.

Stephen Andrews

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Mackerel Kiev
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Mackerel Kiev

Stephen Andrews

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