Shop
Awards
#Michelin

1 Michelin Star Chefs: Chris Archer, Pentonbridge Inn

The Staff Canteen

Michelin
#Photo

Pan fried cod loin, wild garlic salsa verdie, roast tomato chutney.

Owen Morrice

Photo
#News

Save energy with RATIONAL

RATIONAL UK

News
#Photo

Technology Trends in The Restaurant Industry You Need to Watch in 2023. Restaurant technology has exploded as restaurants aspire to keep up with consumer demands and stay ahead of the competition.  From tabletop ordering systems to self-ordering kiosks, many innovative technologies can help restaurant owners give their customers a better experience. More - 

RATIONAL UK

Photo
#News

RATIONAL Factory of the Year 2022 competition

RATIONAL UK

News
#News

Save energy in 10 steps.

RATIONAL UK

News
#Photo

We are deeply honoured to be awarded "Factory of the year 2022". This represents an appreciation of our strategy, management culture, design, and technology as well as quality and efficiency.  Find out more - 

RATIONAL UK

Photo
#Photo

Pan fried cod loin, wild garlic salsa Verde, roast tomato chutney, charred lemon.

Owen Morrice

Photo
#Photo

Lamb rump, garlic hasselbacks, spring greens & sugar snaps, goats cheese 

Ryan Yates

Photo
#Michelin

Tommy Banks, Chef/Owner, The Black Swan at Oldstead

The Staff Canteen

Michelin
#Feature

Michelin Guide UK 2023: 3 new two stars and 20 new one stars in Michelin Guide for Great Britain and Ireland 2023

The Staff Canteen

Feature
#Michelin

2 Michelin Star Chefs: Alex Dilling, Hotel Café Royal

The Staff Canteen

Michelin
view more posts