Daily news round up: our selection of food and chef news from the world's press

The Staff Canteen

Editor 5th June 2013
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Chef Albert Roux to help launch Inverness school kitchen

The French-born chef is helping a school in Inverness to open a kitchen where pupils studying home economics can learn catering skills.

Read more from BBC News

 

Jamie Oliver to expand Italian restaurants internationally

Oliver, 38, whose book, television, and restaurant empire has made him an estimated fortune of 225 million pounds ($334 million), on Tuesday unveiled plans to increase the number of his Jamie's Italian restaurants overseas to 20 from 4.

Read more from Reuters

 

Chef Kenny Atkinson reveals new restaurant details

Former Michelin-starred chef and Great British Menu winner Kenny Atkinson has revealed details about his new restaurant venture set to open in Newcastle later this year.

Read more from Caterer and Hotelkeeper

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