Daily news round up: our selection of food and chef news from the world's press

The Staff Canteen
Chef Albert Roux to help launch Inverness school kitchen The French-born chef is helping a school in Inverness to open a kitchen where pupils studying home economics can learn catering skills. Read more from BBC News   Jamie Oliver to expand Italian restaurants internationally Oliver, 38, whose book, television, and restaurant empire has made him an estimated fortune of 225 million pounds ($334 million),
on Tuesday unveiled plans to increase the number of his Jamie's Italian restaurants overseas to 20 from 4. Read more from Reuters   Chef Kenny Atkinson reveals new restaurant details Former Michelin-starred chef and Great British Menu winner Kenny Atkinson has revealed details about his new restaurant venture set to open in Newcastle later this year. Read more from Caterer and Hotelkeeper
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The Staff Canteen

The Staff Canteen

Editor 5th June 2013

Daily news round up: our selection of food and chef news from the world's press