Details revealed of new Lisa Goodwin-Allen restaurant set to open

Lisa Goodwin-Allen is set to add a new restaurant to her portfolio, when Rosi opens in Mayfair later this year.

Chef patron-director of Michelin-starred Northcote, Lisa has now also been appointed culinary director at Rosi, in The Beaumont, Mayfair.

A statement from the restaurant says they will offer “a spirited interpretation of modern British dining, rooted in seasonality and British provenance, yet brought to life through Lisa’s signature style of imaginative and technically assured cooking.”

Lisa will work at Rosi alongside executive chef Brendan Fyldes and recently appointed executive head chef Jozef Rogulski, who led the kitchen of The Game Bird at The Stafford London for eight years.

The menu “will reimagine classics with a playful, creative attitude”.

It will feature “seasonal signature pies”, as well as an Old-Fashioned pork pie, English wagyu and Lake District beef steaks and the Mayfair millionaire’s tart for dessert.

Beaumont CEO Stuart Procter said: “Rosi represents everything we love about British dining, seasonal ingredients, timeless dishes and genuine warmth.

“With Lisa at the helm and Brendan and Jozef by her side, we’re bringing a new energy to The Beaumont and reimagining what dining in Mayfair can feel like.”

Lisa added: “I can’t wait to open the doors to Rosi, it’s been a joy working with Stuart, Brendan and Jozef to help create my London home.

“Rosi is a restaurant where the menu is full of dishes you really want to eat, and the atmosphere is just as inviting.

“I hope Rosi will be embraced by Londoners, just as I have been.”