Retigo Highly Commended in the Combi Oven Brand at The Staff Canteen Members' Choice Awards 2026
Retigo Highly Commended in the Combi Oven Brand Category at the Members' Choice Awards 2026
Retigo has been recognised as Highly Commended in the Combi Oven Brand category at the Members' Choice Awards 2026, an accolade voted for by hospitality professionals across the UK.
The recognition celebrates the brands that consistently deliver innovation, reliability and trusted support to professional kitchens. Being highly commended reflects Retigo's commitment to developing combi ovens that help chefs work with greater ease, confidence, efficiency and consistency.
Built on Trust and Innovation
For more than 30 years, Retigo has been designing, manufacturing and supplying combi ovens from its headquarters in the Czech Republic, helping professional kitchens around the world become more efficient and productive.
The company believes that trust is earned over time through consistency, care and dependable performance. Rather than pursuing change for its own sake, Retigo continues to focus on meaningful innovation that makes a genuine difference in the kitchen.
The Next Evolution in Combi Ovens
Launched in the UK in 2026, the Retigo Evolution MAX represents the latest generation of the company's combi oven technology. Developed using the real-life experiences of professional chefs, the Evolution MAX incorporates more than 30 improvements over previous models.
Features include the ergonomic ErgoFit system, advanced 5D PreciseCooking, intuitive 10-inch SmartTouch controls, integrated AI, Wi-Fi connectivity, cooking automation, a smart care system and a seamless AISI 316L cooking chamber.
Designed to maximise efficiency, user comfort and cooking performance, Evolution MAX reflects Retigo's continued investment in helping chefs achieve consistent results with greater confidence.
Supporting Professional Kitchens
Retigo supports every combi oven with a comprehensive customer offering that includes a three-year warranty, next-day delivery on stocked items ordered before 3pm, and free training with every oven purchase, ensuring customers receive both the equipment and support needed to get the very best from their investment.
Supporting Chefs Beyond the Kitchen
Retigo also champions the hospitality industry through The Mad Chef, a chef-led podcast hosted by Retigo UK Culinary Consultant Samuel Ashton.
Created by chefs for chefs, the monthly podcast features honest conversations with industry professionals, sharing experiences, ideas, trends and innovation while celebrating the realities of working in commercial kitchens. The podcast also provides a platform for recognising the people behind the profession and showcasing Retigo equipment in real working environments.
About the Members' Choice Awards
The Members' Choice Awards recognise the products, suppliers and services that help hospitality professionals perform at their very best. Winners and highly commended businesses are determined entirely by votes from industry members, making the awards a genuine reflection of the brands most trusted by chefs and hospitality operators across the UK.
For further information, please contact:
Retigo UK
E: ukoffice@retigo.co.uk
T: 0330 223 4411
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