Different angle - Kombu cured scallop, uni, pickled daikon, buttermilk and chive oil

Different angle - Kombu cured scallop, uni, pickled daikon, buttermilk and chive oil
Michelle Tran

Michelle Tran

Student Chef 14th February 2019

Different angle - Kombu cured scallop, uni, pickled daikon, buttermilk and chive oil