Entrecôte Angus sous vide / pea cream / pumpkin roasted and grilled in sage butter / portobello mushroom reduction / pea sprouts / pea leaves and peas / black truffles / roasted Brussels sprouts

Entrecôte Angus sous vide / pea cream / pumpkin roasted and grilled in sage butter / portobello mushroom reduction / pea sprouts / pea leaves and  peas / black truffles / roasted Brussels sprouts
Leonardo Carvalho

Leonardo Carvalho

Executive Chef 4th December 2018

Entrecôte Angus sous vide / pea cream / pumpkin roasted and grilled in sage butter / portobello mushroom reduction / pea sprouts / pea leaves and peas / black truffles / roasted Brussels sprouts