Lamb belly and potato terrine, crispy lambs liver, Wye valley asparagus, caper baby gem and pea relish, black garlic mayo and lamb and beer sauce.

Lamb belly and potato terrine, crispy lambs liver, Wye valley asparagus, caper baby gem and pea relish, black garlic mayo and lamb and beer sauce.
Owen Morrice

Owen Morrice

Head Chef 15th April 2019

Lamb belly and potato terrine, crispy lambs liver, Wye valley asparagus, caper baby gem and pea relish, black garlic mayo and lamb and beer sauce.