Matcha mousse cake, Japanese charcoal meringue, mango, Hokkaido milk ice cream, gold leaf

Matcha mousse cake, Japanese charcoal meringue, mango, Hokkaido milk ice cream, gold leaf
Paul McLoughlin

Paul McLoughlin

Executive Chef 12th October 2018

Matcha mousse cake, Japanese charcoal meringue, mango, Hokkaido milk ice cream, gold leaf