Spiced crispy octopus, slow roast cherry tomatoes, saffron stained cous cous and caviar salad, pommogranite and squid ink mayo.

Spiced crispy octopus, slow roast cherry tomatoes, saffron stained cous cous and caviar salad, pommogranite and squid ink mayo.
Owen Morrice

Owen Morrice

Head Chef 24th May 2019

Spiced crispy octopus, slow roast cherry tomatoes, saffron stained cous cous and caviar salad, pommogranite and squid ink mayo.