Tuna conserva(poached in olive oil,banyuls vinegar, black peppercorns, coriander, fennel, fresh thyme, fresh rosemary, lemon, chili fake, bay leaf)/grilled sourdough/fresh greens/pickled last seasons pole beans/pickled samphire/fresh horseradish/parm

Tuna conserva(poached in olive oil,banyuls vinegar, black peppercorns, coriander, fennel, fresh thyme, fresh rosemary, lemon, chili fake, bay leaf)/grilled sourdough/fresh greens/pickled last seasons pole beans/pickled samphire/fresh horseradish/parm
Steven Glasl

Steven Glasl

Chef de Partie - Senior 3rd January 2019
Steven Glasl

Steven Glasl

Chef de Partie - Senior

Tuna conserva(poached in olive oil,banyuls vinegar, black peppercorns, coriander, fennel, fresh thyme, fresh rosemary, lemon, chili fake, bay leaf)/grilled sourdough/fresh greens/pickled last seasons pole beans/pickled samphire/fresh horseradish/parm

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