Chef shortage - what you had to say....

The  Staff Canteen
Last week we took a closer look at the apparent chef shortage which is crippling the industry. Those in the know have their own opinions; René Redzepi believes it's the aggressive kitchen culture, Sat Bains thinks it's the lack of work/life balance and Gary Usher and Aaron Mulliss debated whether it was all just social media hype. But what did you think? Thousands of you read the article and left your comments on the site and on our social media channels. We've hand picked some of the responses which raised valid points and provoked debate: chef shortage 10 chef shortage 9 chef shortage 8

>>> Read: So what is to blame for the apparent chef shortage?

  chef shortage 7 chef shortage 6 chef shortage 5 chef shortage 4 chef shortage 3 chef shortage 2 chef shortage 1   chef shortage  

>>> Let us know what you think by commenting below or via our twitter or Facebook 

In these challenging times…

The Staff Canteen team are taking a different approach to keeping our website independent and delivering content free from commercial influence. Our Editorial team have a critical role to play in informing and supporting our audience in a balanced way. We would never put up a paywall and restrict access – The Staff Canteen is open to all and we want to keep bringing you the content you want; more from younger chefs, more on mental health, more tips and industry knowledge, more recipes and more videos. We need your support right now, more than ever, to keep The Staff Canteen active. Without your financial contributions this would not be possible.

Over the last 12 years, The Staff Canteen has built what has become the go-to platform for chefs and hospitality professionals. As members and visitors, your daily support has made The Staff Canteen what it is today. Our features and videos from the world’s biggest name chefs are something we are proud of. We have over 500,000 followers across Facebook, Twitter, Instagram, YouTube and other social channels, each connecting with chefs across the world. Our editorial and social media team are creating and delivering engaging content every day, to support you and the whole sector - we want to do more for you.

A single coffee is more than £2, a beer is £4.50 and a large glass of wine can be £6 or more.

Support The Staff Canteen from as little as £1 today. Thank you.

The  Staff Canteen

The Staff Canteen

Editor 27th August 2015

Chef shortage - what you had to say....