Atul Kochhar to join forces with Mallory Court’s Paul Foster

The  Staff Canteen

The Staff Canteen

Editor 7th September 2015
Michelin-starred chef Atul Kochhar is to join forces with Mallory Court Hotel’s Paul Foster for a one-off collaboration in Marlow. Taking place at Sindhu by Atul Kochhar, Paul Foster will be preparing a gourmet Tasting Menu alongside Atul at his restaurant, Sindhu on 16 September 2015. sindhu-5910The special menu will combine Paul’s natural modern British cooking, with Atul’s take on the flavours of South West India in a way that perfectly balances one with the other: Both chefs place great focus on creating dishes with sensational flavours using local and seasonal ingredients. The evening will start at 6pm and the Tasting Menu is £60 per person or £110 with matched wines:
  • Tomato Tart, Split Parmesan Pastry, Avocado Emulsion, Chorizo (Paul Foster)
  • Canard- Duchene, Charles VII. Smooth Rose, Ludes NV
  • Dive Caught Scallops with Textures of Cauliflower (Atul Kochhar)
  • Chablis 1 er Cru, Les Vaillions Domaine Bernard Defaix- 2013
  • Steamed Turbot, Spiced Marrow, Coconut Mango Sauce (Atul Kochhar)
  • Lawson Dry Gewurztraminer- Marlborough 2012
  • Nimbu Paani Sorbet (Atul Kochhar)sindhu-5898
  • Grilled Free Range Chicken with Coriander, Quinoa with Red Onion and Grapes (Atul Kochhar)
  • Mercurey Rouge, Domaine Michel Juillot 2012
  • Loin of Hare, Pistachio Crumb, Elderberries, Parsnip (Paul Foster)
  • Crozes Hermitage Cuvee Alberic Bouvet, Domaine Gilles Robin-2012
  • Rose Granita (Atul Kochhar)
  • White Chocolate Aero
  • Whipped Passion Fruit Curd, Coriander (Paul Foster)
  • Maury Grenat Grenache Noir, Vin Doux Naturel, Cotes Catalanes 2013
Address: Sindhu by Atul Kochhar Macdonald Compleat Angler Marlow Bridge Lane Marlow Buckinghamshire SL7 1RG To book call: 01628 405 405

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The  Staff Canteen

The Staff Canteen

Editor 7th September 2015

Atul Kochhar to join forces with Mallory Court’s Paul Foster