Daily news round up: our selection of food and chef news from the world's press

The  Staff Canteen

The Staff Canteen

Editor 7th August 2013
Nathan Outlaw set to open fourth restaurant Two-Michelin-starred chef Nathan Outlaw is set to open his fourth restaurant.  The new site, opening later this month, in Port Isaac, Cornwall, will be called Outlaw's Fish Kitchen. Read more from The Staff Canteen   The world's first Twitter-themed hotel A new beach hotel in Majorca is encouraging guests to interact with staff and each other using Twitter as part of a virtual hotel community. Guests at the Sol Wave House Hotel in Magaluf can channel their love of social media and network with other guests without ever having to leave their room. Read more from The Telegraph   Domino's to open six motorway service station sites Domino’s Pizza has agreed a deal to open six motorway sites as part of a new roadside takeaway and dining concept. Read more from Caterer and Hotelkeeper

In these challenging times…

The Staff Canteen team are taking a different approach to keeping our website independent and delivering content free from commercial influence. Our Editorial team have a critical role to play in informing and supporting our audience in a balanced way. We would never put up a paywall and restrict access – The Staff Canteen is open to all and we want to keep bringing you the content you want; more from younger chefs, more on mental health, more tips and industry knowledge, more recipes and more videos. We need your support right now, more than ever, to keep The Staff Canteen active. Without your financial contributions this would not be possible.

Over the last 12 years, The Staff Canteen has built what has become the go-to platform for chefs and hospitality professionals. As members and visitors, your daily support has made The Staff Canteen what it is today. Our features and videos from the world’s biggest name chefs are something we are proud of. We have over 500,000 followers across Facebook, Twitter, Instagram, YouTube and other social channels, each connecting with chefs across the world. Our editorial and social media team are creating and delivering engaging content every day, to support you and the whole sector - we want to do more for you.

A single coffee is more than £2, a beer is £4.50 and a large glass of wine can be £6 or more.

Support The Staff Canteen from as little as £1 today. Thank you.

The  Staff Canteen

The Staff Canteen

Editor 7th August 2013

Daily news round up: our selection of food and chef news from the world's press