Michelin have released the ninth edition of the Michelin Guide New York with Gordon Ramsay at The London a high profile casualty.

The restaurant has been stripped of both its two stars amid speculation that it may close down. Elsewhere TriBeCa’s Jungsik is the only new restaurant to be upgraded to two-star status.

The Korean restaurant is now one of five in New York which boast two-stars alongside atera, Marea, Momofuku Ko and Soto. 55 restaurants have been awarded one-star recognition in this new edition which is an increase from the 52 last year. Seven have retained their three stars: Chef's at Brooklyn Fare, Daniel, Eleven Madison Park, Jean Georges, Le Bernardin, Masa and Per Se, bringing the combined total of Michelin recognised restaurants in New York to 67.  

New York City MICHELIN Guide 2014 Starred establishments  

*** Exceptional cuisine, worth a special journey   Brooklyn, Chef's Table at Brooklyn Fare,  César Ramirez Manhattan, Upper East Side, Daniel,  Daniel Boulud Manhattan, Gramercy, Flatiron & Union Square, Eleven Madison Park,  Daniel Humm Manhattan, Upper West Side, Jean Georges , Jean-Georges, Vongerichten Manhattan, Midtown West, Le Bernardin, Eric Ripert Manhattan, Midtown West, Masa, Masa Takayama Manhattan, Midtown West, Per Se, Thomas Keller 3  

** Excellent cuisine, worth a detour   Manhattan, TriBeCa, atera ó Manhattan, TriBeCa, Jungsik Manhattan, Midtown, West Marea Manhattan, East Village, Momofuku Ko Manhattan, Greenwich, West Village & Meatpacking District, Soto    

*A very good restaurant in its category   Manhattan, Midtown West, Ai Fiori Manhattan, Gramercy, Flatiron & Union, Square Aldea Manhattan, Greenwich, West Village & Meatpacking District, annisa Manhattan, Midtown East & Murray Hill, Aquavit Brooklyn, Aska Manhattan, Midtown West, Aureole Manhattan, Midtown West, A Voce Columbus Manhattan, Gramercy, Flatiron & Union Square, A Voce Madison Manhattan, Greenwich, West Village & Meatpacking District, Babbo Brooklyn, Blanca Manhattan, Greenwich,