restaurant in Paris. She travels regularly between Paris and London with her two children, Charlotte and Quiterie, overseeing all aspects of her businesses.
William Drew, Group Editor of
The World’s 50 Best Restaurants, said, “Celebrating the success of remarkable female chefs, in what remains a very male-orientated world, is of enormous importance. In conjunction with Veuve Clicquot, we are proud and excited to present the award to Hélène Darroze. Hélène’s impressive accomplishments, passion for exceptional produce and dedication to the profession makes her the perfect recipent of this year’s Veuve Clicquot World’s Best Female Chef. She is an inspiration to future generations of women who want to enter the profession, proving that skill, hard work and passion will be rewarded and celebrated.”
As well as being named the Veuve Clicquot World’s Best Female Chef 2015, Darroze’s other accolades include admittance into the French Legion of Honour as a Chevalier by President Nicolas Sarkozy in 2012. Darroze’s likeable and even-handed personality inspired the character, Chef Colette, in the 2007 Pixar Animation Studios’ hit Ratatouille. She is also a judge on France’s Top Chef 2015.
Through this accolade The World’s 50 Best Restaurants, in partnership with Veuve Clicquot, shines a light on a rarefied family of extraordinary female chefs. The Veuve Clicquot World's Best Female Chef award celebrates the work of a woman whose cooking most impresses the world’s toughest critics and most venerated chefs, more than 900 of whom voted in this category.
As a winner of the Veuve Clicquot World’s Best Female Chef award, Hélène Darroze joins a group of exceptionally talented chefs including luminaries,
Elena Arzak of Spain’s Arzak, Anne-Sophie Pic of Maison Pic in France, Nadia Santini of Dal Pescatore in the Italian countryside and last year’s winner, Helena Rizzo of Brazilian restaurant Mani.