Live Q & A with Nathan Outlaw

The Staff Canteen
Fish Kitchen   We have a live Q&A with the man of the moment Nathan Outlaw who only last week released his second cookbook 'Fish Kitchen'. If you've always wanted to ask him a question or ask his advice then now is your chance. On May 20th at 3pm we will have Nathan live on Twitter ready to answer
your questions. If you cannot make it on the 20th then you can always Tweet us or email us ([email protected]) your questions and we can ask Nathan for you. Just make sure you use the hashtag #asknathan when you are tweeting Nathan and ourselves (@canteentweets).  
Small Contribution. Big Impact.

The Staff Canteen has always been more than a website—it’s a community, built by and for hospitality. We share the wins, the challenges, the graft, and the inspiration that keeps kitchens alive.

We believe in staying open to everyone, but creating this content takes real resources. If you’ve ever found value here—whether it’s a recipe, an interview, or a laugh when you needed it most—consider giving just £3 to keep it going.

 

A little from you keeps this space free for all. Let’s keep lifting the industry, together.

The Staff Canteen

The Staff Canteen

Editor 13th May 2014

Live Q & A with Nathan Outlaw