Michelin Guide UK 2022: L'Enclume wins three stars in Michelin Guide for Great Britain and Ireland 2022

The  Staff Canteen

The Michelin Guide is announcing the list of new Michelin Stars and Green Stars for 2022 

After unveiling its special awards yesterday, and Bib Gourmands last week, it has begun announcing Michelin stars and Green stars for 2022

Kicking off, three Special Awards winners, Trivet, in Southwark, SY23 in Aberystwyth and the Selby brothers' restaurant, Evelyn's Table received a star.

New one stars

  • The Barn, Aughton, Lancashire – chef Nathan Cornwell
  • Bastible, Dublin – Barry Fitzgerald
  • Bridge Arms, Bridge, Canterbury – chef Daniel Smith

New addition to the Guide

  • Dog and Gun Inn, Skelton, Cumbria – chef Ben Queen-Fryer
  • Evelyn's Table, Soho, London – chef Luke Selby

New addition to the Guide. Also Winner of the Young Chef Award.

  • Frog by Adam Handling, Covent Garden, London – chef Adam Handling
  • The Glenturret Lalique, Crieff, Perthshire – chef Mark Donald

New addition to the Guide

  • Glovers Alley, Dublin – chef Andy McFadden
  • Home, Penarth, Cardiff – chef James Sommerin

New addition to the Guide

  • Jamavar, Mayfair, London – chef Surender Mohan
  • Kol, Marylebone, London – chef Santiago Lastra

New addition to the Guide

  • Meadowsweet, Holt, Norfolk – chef Greg Anderson

New addition to the Guide

  • Pine, East Wallhouses, Northumberland – chef Cal Byerley

New addition to the Guide. Also awarded a MICHELIN Green Star.

  • Sollip, Southwark, London – chef Woongchul Park
  • SY23, Aberystwyth, Ceredigion – chef Nathan Davies

New addition to the Guide. Also Winner of the Opening of the Year Award.

  • Trivet, Southwark, London – chef Jonny Lake
  • Unalome by Graeme Cheevers, Glasgow – chef Graeme Cheevers

New addition to the Guide

  • Upstairs by Tom Shepherd, Lichfield, Staffordshire – chef Tom Shepherd

New addition to the Guide

  • Wild Honey St James, St James’s, London – chef Anthony Demetre   

New two stars

  • Chapter One by Mickael Viljanen, Dublin – Chef Mickael Viljanen

New addition to the Guide

  • The Clove Club, Shoreditch, London – Chef Isaac McHale

Promoted from One MICHELIN Star

  • Ikoyi, St James’s, London – Chef Jeremy Chan

Promoted from One MICHELIN Star

  • Liath, Blackrock, Dublin – Chef Damien Grey

Promoted from One MICHELIN Star

  • Ynyshir, Machynlleth, Powys – Chef Gareth Ward

Promoted from One MICHELIN Star

New Three stars

  • L’Enclume, Cartmel, Cumbria – Chef Simon Rogan

Promoted from Two MICHELIN Stars. Also holds a MICHELIN Green Star.

Stay tuned for live coverage of the new stars in the 2022 Guide for Great Britain and Ireland

The famed little red book was let go when the guide went fully digital in 2021 due to the pandemic. Having developed a proprietary iOS app, Michelin said the move would allow it to publish the global guide in one place, to be distributed free of charge, thus reaching a much wider audience.

Green stars

Nine restaurants were singled out for their sustainable endeavours, as follows:

CHAPTERS, Hay-on-Wye, Powys (chef Mark McHugo)
New addition to the Guide

Marle, Heckfield, Hampshire (chef Michael Chapman)
Moor Hall, Aughton, Lancashire (chef Mark Birchall)
Also holds Two MICHELIN Stars

Oak, Bath, Somerset (chef Pete Ellis)
Pensons, Tenbury Wells, Worcestershire (chef Chris Simpson)
Also holds One MICHELIN Star

Pine, East Wallhouses, Northumberland (chef Cal Byerley)
New addition to the Guide. Also awarded One MICHELIN Star.

Terroir Tapas, Bournemouth, Dorset (chef Jesse Wells)
New addition to the Guide

Tillingham, Peasmarsh, East Sussex (chef Tom Ryalls)
New addition to the Guide

Wilsons, Bristol (chef Jan Ostle)

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The  Staff Canteen

The Staff Canteen

Editor 16th February 2022

Michelin Guide UK 2022: L'Enclume wins three stars in Michelin Guide for Great Britain and Ireland 2022