News update 8/4/13 - our selection of food and chef news from the world's press

The Staff Canteen
Chef John Campbell returns to the restaurant scene on the Isle of Wight The former two-Michelin-starred chef, who left Coworth Park in Ascot, Berkshire, in November 2011, has acquired the Hambrough in Ventnor on the Isle of Wight from chef-patron Robert Thompson. Read more from Caterer and Hotelkeeper   Reviews of Simon Rogan's The French in Manchester A round up of reviews on Simon Rogan's Manchester
restaurant from The Times, The Sunday Times, The Independent, The Guardian and more. Read more from Caterer and Hotelkeeper   Coeliac UK launches Gluten-free Chef of the Year 2013 Coeliac UK, the national charity for people suffering with coeliac disease, is encouraging chefs from across the UK to enter its Gluten-free Chef of the Year competition. Read more from Big Hospitality    
Small Contribution. Big Impact.

The Staff Canteen has always been more than a website—it’s a community, built by and for hospitality. We share the wins, the challenges, the graft, and the inspiration that keeps kitchens alive.

We believe in staying open to everyone, but creating this content takes real resources. If you’ve ever found value here—whether it’s a recipe, an interview, or a laugh when you needed it most—consider giving just £3 to keep it going.

 

A little from you keeps this space free for all. Let’s keep lifting the industry, together.

The Staff Canteen

The Staff Canteen

Editor 8th April 2013

News update 8/4/13 - our selection of food and chef news from the world's press