Our Top Ten Instagram Images March 2017!

The Staff Canteen

How is it April already?! Our mobile app Chef+ is packed with great content from you chefs, and we upload the best pics to our Instagram account @thestaffcanteen!

Here's the Top Ten most liked Instagram images for March 2017 - let's find out who made the top three and won the highly sought after TSC mug...

1. Lamb rump, smoked garlic mash, cavolo Nero, burnt onion purée, crispy capers, leek ash by @chefjud

Lamb rump, smoked garlic mash, cavolo Nero, burnt onion purée, crispy capers, leek ash by chef Scott Judson

>>> See Scott's profile and follow him here

2. Seared scallops, roasted red pepper and tomato veloute, black olives by @oli_harding

Seared scallops, roasted red pepper and tomato veloute, black olives by Chef Oli Harding

>>> See Oli's profile and follow him here

3. White onion, charcoal mayonnaise, red cress, onion cream by @connorjlowrey

White onion, charcoal mayonnaise, red cress, onion cream by Chef Connor J Lowrey

>>> See Connor's profile and follow him here

4. Baked orange custard, lemon sorbet, mango puree, toasted marshmallow by @alanhigginschef

Baked orange custard, lemon sorbet, mango puree, toasted marshmallow by Chef Alan Higgins

>>> Related: Member of the Month June 2016: Alan Higgins

5. Black ravioli with asparagus scallops and Orange souse by Francesco Gaudino ⠀

Black ravioli with asparagus scallops and Orange souse by Chef Francesco Gaudino

>>> See Francesco's profile and follow him here

6. Aged dairy cow, cauliflower, carrots & toasted oats by @robbie_lorraine

Aged dairy cow, cauliflower, carrots & toasted oats by Chef Robbie Lorraine

>>> See Robbie's profile and follow him here

7. Scallops, Broccoli and Chilli by @garethleighjenkins

Scallops • Broccoli • Chilli by Chef Gareth Leigh Jenkins

>>> See Gareth's profile and follow him here

8. Tenderloin and mushroom by @chef_johnhermans

 Tenderloin and mushroom by Chef John Hermans

>>> See John's profile and follow him here

9. North sea hake, fondant potato, airiated turnip, mussels, wasabi, crème fraiche, cavelero, parsley oil, coral tuille by Ben Watson

North sea hake, fondant potato, airiated turnip, mussels, wasabi, crème fraiche, cavelero, parsley oil, coral tuille by Chef Ben Watson

>>> See Ben's profile and follow him here

 

10. Lamb fillet & belly, peas, mint, sour cream & garlic by @chefdanielwatkins

Lamb fillet & belly, peas, mint, sour cream & garlic by Chef Daniel Watkins

>>> See Daniel's profile and follow him here

If you want to be on April's Instagram Top Ten, upload your pics to your profile and we'll put the best ones on our Instagram feed for over 87,500 followers to see!

>>> The Chef+ app is free to download. 

   

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The Staff Canteen

The Staff Canteen

Editor 3rd April 2017

Our Top Ten Instagram Images March 2017!