The Staff Canteen Christmas giveaway 2015 - day 14

The  Staff Canteen

The Staff Canteen

Editor 14th December 2015

THIS COMPETITION IS NOW CLOSED

For the festive season, The Staff Canteen has rounded up a number of prizes to give away from big gifts to small. You name it we've got it. For the fourteenth day of our Christmas giveaway we have a fabulous Bart Ingredients hamper.

For the past 50 years, The Bart Ingredients Company has been sourcing top quality ingredients from across the globe. They've created a whole range of products from herbs and spices to exotic Thai curry pastes, Thai fish sauce and coconut milk which are loved by both professionals and home cooks alike.

Back at Bart's base in Bristol, its culinary experts work with flavours to create herb harmonies and spice symphonies which add an extra touch of magic to home cooked dishes.

Now The Bart Ingredients Company is introducing Repertoire, a new range of products designed specifically for professional chefs. Here's your chance to sample the Repertoire professional chef range of ingredients.

To celebrate the launch of the exciting new range, Roux Scholarship Winner and Head Chef at Hattusa Restaurant, Paul O'Neill took time out of his busy kitchen at Berwick Lodge (Bristol) to spend a day in the development kitchen at Bart Ingredients headquarters!

Paul launched his new restaurant at Berwick Lodge two weeks ago and has incorporated the Repertoire range to craft his delicious menu at Hattusa, which is going down a storm with guests.

Paul said: “95% of great cooking is great ingredients. I am a firm believer in sourcing the best ingredients for my menu and it is great to have such a fantastic producer on my doorstep in Bristol. The Repertoire range is a welcome addition to my larder, I'll definitely be using it!"

The Repertoire range is available now from Ritter Courivaud.

Bart Ingredients Co. Is offering one lucky reader the chance to win a fabulous ingredients hamper. Your hamper will include:

Five different seasoning blends including Aromatic Thai Punjabi, Tandoori Masala and a selection of herbs and spices. Revamp your larder with a fantastic array of herbs and spices in chef-size containers – Repertoire will soon be one of your most valued team members in the kitchen!

To be in with a chance of winning send your answer to the question below along with your name and contact details to [email protected] and include Christmas giveaway 2015 in the subject title.

Where is The Barts Ingredients Company based?

A) Coventry

B) London

C) Bristol

This competition will close at 4pm today and any entries after this time will not be counted. Winners will be notified the same day and the prize will be sent direct from suppliers.

*Full terms and conditions here

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The  Staff Canteen

The Staff Canteen

Editor 14th December 2015

The Staff Canteen Christmas giveaway 2015 - day 14