The Staff Canteen Christmas giveaway 2015 - extra prize!

The  Staff Canteen

The Staff Canteen

Editor 15th December 2015
For the festive season, The Staff Canteen has rounded up a number of prizes to give away from big gifts to small. You name it we've got it. For the fifteenth day we have an extra prize! Two boxes of Guylian chocolates including one deluxe assortment. chocsGive the treat of Guylian this Christmas From classic praline to caramel, crunchy biscuit and milk truffle Christmas is all about making your loved ones feel extra special, and there is no better way to do this than with a box of Guylian chocolates.  The world’s favourite Belgian chocolatier has something for everyone; from stocking fillers to sharing boxes, including Guylian’s classic praline Sea Shells, and new look Sea Horses. With a range of delightful flavours, a box of Guylian is sure to make your friends and family feel extra loved this Christmas. Available from all good high street retailers, a box of Guylian is a must have for every occasion this Christmas. Guylian Sea Shells – Perfect to share  Guylian’s classic product is guaranteed to delight your loved ones at Christmas. Made with the finest West African cocoa beans and filled with smooth roasted hazelnut praline, each Guylian Sea Shell has a unique blend of delicious white, milk and dark Belgian chocolate.  The 250g pack is the perfect option to share with friends and family this winter.  RSP £4.50. Guylian Sea Horses – After dinner treat or stocking fillerchocs 2 A twist on Guylian Sea Shells, the Sea Horses are available in a generous 336g gift box, making it the ideal gift for all chocolate and seahorse lovers. The generous pack size is perfectly suited for an after dinner Christmas treat. RSP £10.00 Also available in 42g boxes, perfect for stocking fillers. RSP £1. Guylian Sea Horses – Something special for everyone Created in-house using the most refined artisanal techniques and open kettles, Guylian’s Sea Horses now come in a range of different heavenly flavours: the soft and tempting caramel filling, the crunchy biscuit pieces with a hint of vanilla, and the smooth and melt-in-your-mouth milk truffle filling. These flavours are a sensationally smooth addition to the Sea Horse family. RSP £4.00. chocs 3Luxury Belgian Collection This gift box brings together the loved praliné Sea Shells plus Guylian Opus and La Truffilina chocolates, making it the luxurious Christmas chocolate selection box and the perfect wow-factor gift. The selection is available in a gift box ranging in size from 258g to 717g.  RSP from £4, dependant on pack size. Guylian Opus Step into the world of opera with Guylian’s Opus selection. The different selections, made of smooth Belgium chocolate alongside surprising centres, are each shaped to resemble an opera or a piece of classical music, ideal for an after-dinner treat. Opus is also available in a gift wrapped double layered continental ballotin box with a luxury ribbon, making it a ready-made gift-to-go.  RSP from £2.49, dependant on pack size. To be in with a chance of winning send your answer to the question below along with your name and contact details to [email protected] and include Christmas giveaway 2015 in the subject title.  How much are the Guylian sea shells 250g? This competition will close at 12am today and any entries after this time will not be counted. Winners will be notified the same day and the prize will be sent direct from suppliers. *Full terms and conditions here  

In these challenging times…

The Staff Canteen team are taking a different approach to keeping our website independent and delivering content free from commercial influence. Our Editorial team have a critical role to play in informing and supporting our audience in a balanced way. We would never put up a paywall and restrict access – The Staff Canteen is open to all and we want to keep bringing you the content you want; more from younger chefs, more on mental health, more tips and industry knowledge, more recipes and more videos. We need your support right now, more than ever, to keep The Staff Canteen active. Without your financial contributions this would not be possible.

Over the last 12 years, The Staff Canteen has built what has become the go-to platform for chefs and hospitality professionals. As members and visitors, your daily support has made The Staff Canteen what it is today. Our features and videos from the world’s biggest name chefs are something we are proud of. We have over 500,000 followers across Facebook, Twitter, Instagram, YouTube and other social channels, each connecting with chefs across the world. Our editorial and social media team are creating and delivering engaging content every day, to support you and the whole sector - we want to do more for you.

A single coffee is more than £2, a beer is £4.50 and a large glass of wine can be £6 or more.

Support The Staff Canteen from as little as £1 today. Thank you.

The  Staff Canteen

The Staff Canteen

Editor 15th December 2015

The Staff Canteen Christmas giveaway 2015 - extra prize!