just outside Cartmel in Cumbria, enabling the provision of homegrown produce to all of his restaurants, and Kerstin Rodgers, aka
MsMarmiteLover, being a chef, author, award-winning food blogger and the pioneer of the underground and pop up
restaurant movement the new category is certainly in good hands.
In their search across Britain, The YBFs invite food enthusiasts to enter any of its ten diverse categories:
- Vegetable, judged by Bruno Loubet, Simon Rogan and Ms Marmite Lover
- Alcohol, judged by Tony C
- Street-Food, judged by Petra Barran, Nichola Smith and Claire Kelsey
- Experiential, judged Bompas and Parr and Alexa Perrin
- Baking, judged by Lily Vanilli and Daniel Stevens
- Meat, judged by James George and Richard Turner
- Chefs, judged by Nuno Mendes
- Food Writing, judged by Marina O’Loughlin, Yotam Ottolenghi, Fay Maschler and Tracey MacLeod
- Coffee, judged by Tim Williams and Marco Arrigo
- Honorary, judged by The YBF Founders
The YBFs have been created by three pioneers who believe there is a food and drink movement that is as significant as art. They are food journalist and Editor, Chloe Scott-Moncrieff, creative baker and founder of Lily Vanilli, Lily Jones, and Amy Thorne, founder and MD of TASTE PR.
Entries close at the end of June. Visit
www.the-ybfs.com for entry details.
