Have you got all of your Christmas shopping done yet?
We're so pleased with how our little app has grown in 2016. From it's release in May this year, the app has been downloaded nearly 30, 000 times! Now we've got all brand new features like emojis, notifications and much more coming your way. There's always some exciting content being shared by you guys and we want this to get even bigger and better next year...
We've recently added notifications so that you don't miss what your friends are posting! This also means that if you follow a top chef or a great supplier, you'll be reminded when they post any new content too.
Did you know, you can also add your own videos using the Chef Plus app? Just grab the Youtube link and post it from your profile.
Want to show everyone your new recipe? That's really easy too - just pop in the ingredients and the method, and don't forget to add some stunning images of your dish!
We're always keeping an eye out for exciting content on the app and we share the very best stuff to our social media channels, reaching nearly 200, 000 accounts worldwide so it's the best way to get you and your work noticed.
We choose one member each month to be celebrated and interviewed and they win a bag full of exciting goodies! If you're uploading regularly, you could be our next Member of the Month.
We also have a Snapchat which we post on whenever one of the team is out and about so if you follow us on there, you can get behind the scenes in some of the world's best kitchens!
Have you seen our new Cuts Guides yet? In partnership with Quality Meats Scotland, the Cuts Guides are a gold mine of information about different meats and how to butcher/prepare them.
If you're new to the app, welcome on board! We hope you find it an interesting hub and a great community to be a part of. If you haven't got it yet, what are you waiting for?!
>>> The app is free to download.
One Community. One Purpose. Powered by You.
In this industry, we look out for each other. That’s what being a chef is all about - shared graft, shared passion, shared success. And for the past 17 years, The Staff Canteen has been your space to connect, to learn, to be inspired - a tribe built by chefs, for chefs.
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