- 50 ml
- Clarified Milk
- 20 ml
- Vanilla Vodka
- 10 ml
- Chambord
- 10 ml
- Pomegranate Syrup
- 50 ml
- Champagne Meringue
- 1 scoop
- Vanilla Ice-cream

Dalloway Terrace
16th November 2016
Baked Alaska Thanksgiving Cocktail
Bloomsbury’s
enchanting Dalloway Terrace will be welcoming guests to celebrate Thanksgiving against
the beautiful backdrop of its newly unveiled winter look, with a bespoke cocktail, the Baked Alaska.
Ingredients
Method
Add all pre-chilled wet ingredients into rocks glass
and stir.
Lovingly drop in a scoop of natural vanilla ice-cream.
Decorate with home-made Champagne meringue.
Lightly torch the meringue lid with a flame, until
caramelised.
Serve immediately, with a classic spoon-straw.
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